Monday, April 15, 2013

Breakfast!! Success!!

It finally happened! Breakfast!!  I managed to eat this, and with only being a little nauseous, I'm calling this a great success!  Added bonus?  I think this breakfast is totally soy free!

In the bowl:
1/2 c (dry) oats [not instant] & 3/4 c Almond Breeze Almond Coconut Milk
1 medium banana, sliced
1/2 c Amande Plain Yogurt

Directions:Cooked the oats & milk per package instructions.  Let it cool a little, then slice bananas over the top, and spoon on the yogurt.  Enjoy!  It's best in layers; if you mix it together, the yogurt gets hot.. gross.

Nutritional breakdown:
Calories:  380
Carbs:  72g
Fat:  10g
Protein:  9g

posted from Bloggeroid

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